Ginger (The Basic Flavoring Series) - Hardcover

Gordon-Smith, Clare

9780762401994: Ginger (The Basic Flavoring Series)
Hardcover
ISBN 10: 0762401990 ISBN 13: 9780762401994
Publisher: Courage Books, 1998
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Accompanied by forty-two eye-catching color photographs and an introduction about the origin and sources of ginger, a collection of thirty recipes featuring ginger in all its varieties includes Sample Five-Spice Chicken and Crystalized Ginger Ice Cream.

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  • PublisherCourage Books
  • Publication date1998
  • ISBN 10 0762401990
  • ISBN 13 9780762401994
  • BindingHardcover
  • Edition number1
  • Number of pages64

Other Popular Editions of the Same Title

9781900518369: Flavouring with Ginger

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ISBN 10:  1900518368 ISBN 13:  9781900518369
Publisher: Ryland Peters & Small, 1998
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Gordon-Smith, Clare
Published by Courage Books (1998)
ISBN 10: 0762401990 ISBN 13: 9780762401994
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