The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes - Softcover
This enticing collection of original recipes will please and inspire both everyday and occasional vegan cooks. Inside you’ll discover tantalizing, hearty recipes for breakfast, lunch, and dinner; menu plans for special occasions and multi-course feasts; ideas for appetizers; and much, much more! Treat yourself to extraordinary new dishes like:
· Chilled Asparagus Orange Soup with Pistachios
· Olive, Basil, and Walnut Spread with Madeira
· Artichokes Stuffed with Marinated French Lentils
· Porcini Mushroom Stroganoff
· Tri-Color Pepper Sauté over Grilled Polenta
· Spinach and Radicchio with Warm Dried Tomato Vinaigrette
· Pizza with Salsa Verde, Tomatoes, and Olives
· Curried Eggplant Garbanzo Patties
· Rice Porridge with Gingered Blueberries and Toasted Nuts
· Vermicelli with Eggplant and Chard in Ginger Tomato Sauce
· Mediterranean Asparagus and Artichokes with Fussilli
· Black Bean Puree with Fresh Guacamole
Dozens of recipes marked “Almost Instant” are easy to find and even easier to make—in thirty minutes or less! Plus, each recipe includes a nutritional analysis listing calories, fat, carbohydrates, protein, and fiber content. With The Vegan Gourmet, good health and great flavor go hand in hand!
About the Authors
Susann Geiskopf-Hadler and Mindy Toomay are the authors of numerous cookbooks, including The Best 125 Meatless Pasta Dishes, The Best 125 Meatless Main Dishes, The Best 125 Vegetable Dishes, and The Best 125 Meatless Italian Dishes (all from Prima).
· Chilled Asparagus Orange Soup with Pistachios
· Olive, Basil, and Walnut Spread with Madeira
· Artichokes Stuffed with Marinated French Lentils
· Porcini Mushroom Stroganoff
· Tri-Color Pepper Sauté over Grilled Polenta
· Spinach and Radicchio with Warm Dried Tomato Vinaigrette
· Pizza with Salsa Verde, Tomatoes, and Olives
· Curried Eggplant Garbanzo Patties
· Rice Porridge with Gingered Blueberries and Toasted Nuts
· Vermicelli with Eggplant and Chard in Ginger Tomato Sauce
· Mediterranean Asparagus and Artichokes with Fussilli
· Black Bean Puree with Fresh Guacamole
Dozens of recipes marked “Almost Instant” are easy to find and even easier to make—in thirty minutes or less! Plus, each recipe includes a nutritional analysis listing calories, fat, carbohydrates, protein, and fiber content. With The Vegan Gourmet, good health and great flavor go hand in hand!
About the Authors
Susann Geiskopf-Hadler and Mindy Toomay are the authors of numerous cookbooks, including The Best 125 Meatless Pasta Dishes, The Best 125 Meatless Main Dishes, The Best 125 Vegetable Dishes, and The Best 125 Meatless Italian Dishes (all from Prima).
"synopsis" may belong to another edition of this title.
About the Author:
Susann Geiskopf-Hadler and Mindy Toomay are the authors of numerous cookbooks including The Best 125 Meatless Pasta Dishes, The Best 125 Meatless Main Dishes, The Best 125 Vegetable Dishes, and The Best 125 Meatless Italian Dishes (all from Prima).
Review:
Delicious and Imaginative Vegan Cuisine
"About this title" may belong to another edition of this title.
- PublisherPrima Lifestyles
- Publication date1995
- ISBN 10 0761500278
- ISBN 13 9780761500278
- BindingPaperback
- Number of pages272
- Rating
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The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes
Published by
Prima Lifestyles
(1995)
ISBN 10: 0761500278
ISBN 13: 9780761500278
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The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes
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ISBN 13: 9780761500278
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The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes
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Prima Lifestyles
(1995)
ISBN 10: 0761500278
ISBN 13: 9780761500278
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The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes
Published by
Prima Lifestyles
(1995)
ISBN 10: 0761500278
ISBN 13: 9780761500278
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Book Description Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.7. Seller Inventory # G0761500278I4N00
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The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes
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Prima Lifestyles
(1995)
ISBN 10: 0761500278
ISBN 13: 9780761500278
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Book Description paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_391691013
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The Vegan Gourmet: Full Flavor Variety with Over 100 Delicious Recipes
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Prima Lifestyles
(1995)
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ISBN 13: 9780761500278
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The Vegan Gourmet: Full Flavor Variety with Over 100 Delicious Recipes
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Prima Lifestyles
(1995)
ISBN 10: 0761500278
ISBN 13: 9780761500278
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The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes
Published by
Prima Lifestyles
(1995)
ISBN 10: 0761500278
ISBN 13: 9780761500278
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paperback
Quantity: 1
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Book Description paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_393050479
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The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes
Published by
Prima Lifestyles
(1995)
ISBN 10: 0761500278
ISBN 13: 9780761500278
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paperback
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Book Description paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_394967234
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The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes
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Prima Lifestyles
(1995)
ISBN 10: 0761500278
ISBN 13: 9780761500278
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Book Description Trade paperback. Condition: Very good. Trade paperback (US). Glued binding. 261 p. Contains: Illustrations. Audience: General/trade. clean and tight, light shelf wear, no markings. Seller Inventory # Alibris.0020598
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