Curry Cuisine: Fragrant Dishes from India, Thailand, Vietnam, and Indonesia - Hardcover
A global curry odyssey explores some of the world's most delectable curry dishes from diverse regions of the world in a cookbook that features 180 delicious recipes from eighteen regions of the world, along with step-by-step photographs demonstrating preparation techniques and expert cooking tips from celebrated chefs.
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Review:
"...a lively, fascinating look at curries from all over...the photography will make your senses reel." -- Chicago Tribune
"[An] Inviting collection of international curry dishes..." -- Library Journal
"[An] Inviting collection of international curry dishes..." -- Library Journal
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- PublisherDk Pub
- Publication date2006
- ISBN 10 0756620783
- ISBN 13 9780756620783
- BindingHardcover
- Number of pages352
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