We all love to eat well and enjoy the freshest, lightest ingredients, but who wants to spend hours on complicated recipes? Mary Berry - who tests every dish until it is foolproof - uses clever ideas and smart shortcuts to put your favourite flavours on the table in the shortest time. Why make pastry, pit olives or labour over onion chutney when first-class products are available? Concentrate instead on fresh vegetables, top-quality fish and meat, and the little extras - a parcel of young shoots or some chocolate flakes - that give the finished dish a lift.
Mary's easy-to-follow recipes and tips give you mouthwatering meals that won't take hours.
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Book Description Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR013498020
Book Description Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780755366040
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Book Description Hardcover. Condition: Very Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied. Seller Inventory # mon0006940479
Book Description Condition: Very Good. 1714551032. 5/1/2024 8:10:32 AM. Seller Inventory # U9780755366040
Book Description Paperback. Condition: Good. We all love to eat well and enjoy the freshest, lightest ingredients, but who wants to spend hours on complicated recipes? Mary Berry - who tests every dish until it is foolproof - uses clever ideas and smart shortcuts to put your favourite flavours on the table in the shortest time. Why make pastry, pit olives or labour over onion chutney when first-class products are available? Concentrate instead on fresh vegetables, top-quality fish and meat, and the little extras - a parcel of young shoots or some chocolate flakes - that give the finished dish a lift. Mary's easy-to-follow recipes and tips give you mouthwatering meals that won't take hours. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR007815147
Book Description Paperback. Condition: Very Good. We all love to eat well and enjoy the freshest, lightest ingredients, but who wants to spend hours on complicated recipes? Mary Berry - who tests every dish until it is foolproof - uses clever ideas and smart shortcuts to put your favourite flavours on the table in the shortest time. Why make pastry, pit olives or labour over onion chutney when first-class products are available? Concentrate instead on fresh vegetables, top-quality fish and meat, and the little extras - a parcel of young shoots or some chocolate flakes - that give the finished dish a lift. Mary's easy-to-follow recipes and tips give you mouthwatering meals that won't take hours. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR006406777
Book Description Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780755366040
Book Description Condition: VeryGood. Most items will be dispatched the same or the next working day. Seller Inventory # wbb0024516738