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Book Description hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_392603926
Book Description hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_396352892
Book Description Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.5. Seller Inventory # G0681630132I3N00
Book Description Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.5. Seller Inventory # G0681630132I3N00
Book Description Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.5. Seller Inventory # G0681630132I3N00
Book Description Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 3.5. Seller Inventory # G0681630132I4N00
Book Description hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_401564280
Book Description Hard Back. Condition: Near Fine. Dust Jacket Condition: No Dust Jacket. Second Printing. 256 Pages Indexed. An unbeatable collection including chunky winter warmers, oriental broths, spicy fish chowders and hundreds of classic, chilled, clear, creamy, meat, bean and vegetable soups. From light and healthy lunches to hearty stand-alone stews, enjoy fabulous soups for every possible occasion, all packed with fresh ingredients and superb flavors Try terrific twists on old favorites, such as Smoked Haddock Chowder with Sweet Thai Basil, Minestrone with Pesto, or French Onion Soup served with Gruyere Croutes Seasonal soups range from winter warmers such as Sausage Soup with Borlotti Beans and Breadcrumbs to inspired summer blends including Classic Gazpacho East and West combine in a range of spicy broths, rice soups and pasta soups, ncluding Tagine-style Lamb Soup with Butternut Squash, Red Onion Laksa or Noodle and Seared Salmon Soup A concise section on successful soup-making techniques explains the essentials of whisking, sieving, thickening and flavoring, and every recipe is accompanied by detailed nutritional information to help with the planning of diets. Expert step-by-step guidance on blending sensational soups from fresh ingredients with ideas for all occasions and appetities, shown in more than 500 full color photographs. Contents in Ten Chapters: Soup-making Strategies, Chilled Soups, Creamy Soups, Bean and Pea Soups, Vegetarian Soups, Noodle Soups, Past and Rice Soups, Fish and Shellfish Soups, Poultry Soups, and Meat and Game Soups. Plus Introduction. Large heavy book that may incur additional charges for Priority Shipping to some locations. Seller Inventory # 14634
Book Description Glossy Hardback. Condition: As New. Oversized 256pp including index 500 step-by-step directions with 500color photographs Because of the size of this book-DOMESTIC ORDERS ONLY and only regular mailing is available. Seller Inventory # 83356
Book Description Hardcover. Condition: Near Fine. Near fine pictorial hardcover, profusely illustrated in color, very light shelf wear. This book would make a great gift. Full refund if not satisfied. Seller Inventory # 022509