Spices: Roots & Fruits (Bantam Library of Culinary Arts) - Hardcover

Norman, Jill

9780553053791: Spices: Roots & Fruits (Bantam Library of Culinary Arts)
Hardcover
ISBN 10: 0553053795 ISBN 13: 9780553053791
Publisher: Bantam, 1989
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This is a guide to spices obtained from roots and fruits, and it also explains the composition of blends and includes recipes for exotic dishes such as dal and Moroccan egg pastries.

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  • PublisherBantam
  • Publication date1989
  • ISBN 10 0553053795
  • ISBN 13 9780553053791
  • BindingHardcover
  • Number of pages41
  • Rating

Other Popular Editions of the Same Title

9780863183256: Spices, Roots and Fruits (The National Trust Little Library)

Featured Edition

ISBN 10:  0863183255 ISBN 13:  9780863183256
Publisher: Dorling Kindersley Ltd, 1989
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