28 Days in Provence: Food and Family in the Heart of France - Softcover
A rich journey into the heart of French cuisine, this account re-engages with Provence’s culinary tradition to inspire Francophiles and food lovers alike. Exploring village markets, cooking with local and seasonal produce, learning classic food techniques, and soaking up the culture are all part of the daily life of a chef and his family on holiday. What began as a diary has become a beautiful record of regional food, including more than 80 original recipes—Slow-cooked Duck with Honey and Thyme, Lamb Cassoulet with Preserved Lemons, Artichoke Stuffed with Ratatouille, and Figs Wrapped in Olive Oil Brioche, to name a few. To round out this luscious feast, the book offers many other tips and treasures, such as overviews of the region’s wines as well as a personal guide to the best restaurants and hotels.
"synopsis" may belong to another edition of this title.
About the Author:
Shannon Bennett is the chef and owner of the acclaimed Melbourne restaurant Vue de Monde. He is the author of Shannon Bennett's France and Shannon Bennett's Paris.
"About this title" may belong to another edition of this title.
- PublisherMiegunyah Press
- Publication date2012
- ISBN 10 0522858074
- ISBN 13 9780522858075
- BindingPaperback
- Number of pages256
- Rating
Buy New
Learn more about this copy
US$ 24.92
Shipping:
US$ 2.64
Within U.S.A.
Top Search Results from the AbeBooks Marketplace
Seller Image
28 Days in Provence : Food and Family in the Heart of France
Published by
Miegunyah Press
(2012)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
Softcover
Quantity: 5
Seller:
Rating
Book Description Condition: New. Seller Inventory # 19191062-n
Buy New
US$ 24.92
Convert currency
Seller Image
28 Days in Provence: Food and Family in the Heart of France by Bennett, Shannon [Paperback ]
Published by
Melbourne University Publishing
(2013)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
Soft Cover
Quantity: 10
Seller:
Rating
Book Description Soft Cover. Condition: new. Seller Inventory # 9780522858075
Buy New
US$ 27.57
Convert currency
Seller Image
28 Days In Provence (Paperback)
Published by
Melbourne University Press, Carlton
(2012)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. Paperback. Acclaimed Australian chef Shannon Bennett takes us on a rich journey into the heart of French cuisine.In a glorious farmhouse just outside the village of Menerbes, Shannon immerses himself in the life of Provence. With no recipes from home, his first task is to find old books and learn the history of local dishes. His aim is to re-engage with a culinary tradition that has been such a part of his life, and to nourish and enjoy time with his young family. He invites us to join them all and step inside this beautiful part of France, to grab a glass of C tes du Ventoux and live life la fran ais.Exploring village markets, cooking with local and seasonal produce, learning classic food techniques and soaking up the culture are all part of the daily life of a chef and his family on holiday. What began as a diary has become a beautiful record of regional food and Shannon's home cooking, and includes more than 60 original recipes- from slow-cooked duck with honey and thyme to lamb cassoulet with preserved lemons, from artichoke stuffed with ratatouille to figs wrapped in olive oil brioche, all created on the spot to incorporate the fresh ingredients Shannon sources every day.To round out this luscious feast, the book includes many other tips and treasures, including overviews of the region's wines, as well as a personal guide to the best restaurants and hotels.Shannon and his family's journey will inspire and delight Francophiles and food lovers alike. In a glorious farmhouse just outside the village of Menerbes, Shannon immerses himself in the life of Provence. With no recipes from home, his first task is to find old books and learn the history of local dishes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780522858075
Buy New
US$ 34.99
Convert currency
Stock Image
28 Days in Provence Food and Family in the Heart of France
Published by
Melbourne University Publishing
(2012)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
PAP
Quantity: 1
Seller:
Rating
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CA-9780522858075
Buy New
US$ 36.04
Convert currency
Stock Image
28 Days In Provence
Published by
Melbourne University Press
(2012)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
Paperback / softback
Quantity: 5
Seller:
Rating
Book Description Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. In a glorious farmhouse just outside the village of Menerbes, Shannon immerses himself in the life of Provence. With no recipes from home, his first task is to find old books and learn the history of local dishes. Seller Inventory # B9780522858075
Buy New
US$ 35.30
Convert currency
Stock Image
28 Days in Provence: Food and Family in the Heart of France
Published by
Melbourne Univ Pr
(2013)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: Brand New. reprint edition. 231 pages. 9.00x6.75x0.75 inches. In Stock. Seller Inventory # __0522858074
Buy New
US$ 36.09
Convert currency
Seller Image
28 Days in Provence : Food and Family in the Heart of France
Published by
Miegunyah Press
(2012)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
Softcover
Quantity: 5
Seller:
Rating
Book Description Condition: New. Seller Inventory # 19191062-n
Buy New
US$ 33.30
Convert currency
Stock Image
28 Days in Provence: Food and Family in the Heart of France
Published by
Melbourne University Publishing
(2013)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
Softcover
Quantity: 17
Seller:
Rating
Book Description Condition: New. In a glorious farmhouse just outside the village of Menerbes, Shannon immerses himself in the life of Provence. With no recipes from home, his first task is to find old books and learn the history of local dishes. Num Pages: 256 pages, colour illustrations, maps. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 223 x 170 x 20. Weight in Grams: 609. . 2013. Reprint. Paperback. . . . . Seller Inventory # V9780522858075
Buy New
US$ 42.31
Convert currency
Stock Image
28 Days in Provence: Food and Family in the Heart of France
Published by
Melbourne University Publishing
(2012)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
Softcover
Quantity: 17
Seller:
Rating
Book Description Condition: New. In a glorious farmhouse just outside the village of Menerbes, Shannon immerses himself in the life of Provence. With no recipes from home, his first task is to find old books and learn the history of local dishes. Num Pages: 256 pages, colour illustrations, maps. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 223 x 170 x 20. Weight in Grams: 609. . 2013. Reprint. Paperback. . . . . Books ship from the US and Ireland. Seller Inventory # V9780522858075
Buy New
US$ 47.81
Convert currency
Stock Image
28 Days in Provence Food and Family in the Heart of France
Published by
Melbourne University Publishing
(2012)
ISBN 10: 0522858074
ISBN 13: 9780522858075
New
PAP
Quantity: 1
Seller:
Rating
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CA-9780522858075
Buy New
US$ 33.31
Convert currency