Restaurateur Shannon Bennett offers a unique tour through Paris in this lavishly illustrated guidebook. Including reviews of the chef’s favorite three-star restaurants, bistros, bars, and hotels as well as the best places to buy macaroons, bread, wine, chocolate, truffles, and caviar this delicious account presents recipes for classic French dishes such as Tarte Tatin and Duck-leg Confit. Food lovers, Francophiles, and travelers of all ages will thoroughly appreciate this exploration of the most romantic city in the world.
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Book Description Hardcover. Condition: Good. Seller Inventory # 003682
Book Description Hardcover. Condition: Very Good. Photographic (illustrator). First Edition. preface by author, friends with opinions, a note about the venue details, picture credits and index. Illustrated end pages. The text is illustrated with colour photographs throughout. Photographic / illustrated boards with black and orange coloured titles to the front panel and back strip. Red coloured cloth covered slipcase with white coloured illustration to the front panel and white coloured titles to the back strip. On the rear panel is the name 'Miele'  the sponsor for the limited edition one of which this is a part. In this book the author, chef and owner of internationally renowned restaurant Vue de Monde in Melbourne, takes you on a personal tour of his favourite world city. Part of the Miele Limited Edition publication, of which this is number 470 of 2000. The book is missing the slipcase that was published with, otherwise there is no damage to describe. Size: 8vo - over 7¾" - 9¾" tall. [13], 2 - 334 pages, Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Travel & Places; Cooking, Wine & Dining. ISBN: 0522856713. ISBN/EAN: 9780522856712. Inventory No: 0283146. Seller Inventory # 0283146
Book Description Hardcover. Condition: Very Good. Photographic (illustrator). First Edition. preface by author, friends with opinions, a note about the venue details, picture credits and index. Illustrated end pages. The text is illustrated with colour photographs throughout. Photographic / illustrated boards with black and orange coloured titles to the front panel and back strip. Red coloured cloth covered slipcase with white coloured illustration to the front panel and white coloured titles to the back strip. On the rear panel is the name 'Miele'  the sponsor for the limited edition one of which this is a part. In this book the author, chef and owner of internationally renowned restaurant Vue de Monde in Melbourne, takes you on a personal tour of his favourite world city. Part of the Miele Limited Edition publication, of which this is number 470 of 2000. The book is missing the slipcase that was published with, otherwise there is no damage to describe. Size: 8vo - over 7¾" - 9¾" tall. [13], 2 - 334 pages, Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Travel & Places; Cooking, Wine & Dining. ISBN: 0522856713. ISBN/EAN: 9780522856712. Inventory No: 0280870. Seller Inventory # 0280870
Book Description Hardcover (Printed Boards). Condition: As New. Dust Jacket Condition: No Dust Jacket. First Edition. Signed by Author. Author's inscription reads "Dear Beverly, Best wishes & happy travels. Shannon Bennett." Size: Small Octavo. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. No foxing in this copy. All edges clean, neat and free of foxing. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Travel & Places; France; Cooking, Wine & Dining. Signed by Author. ISBN: . ISBN/EAN: 9780522856712. All our pictures shown here are of the actual item, not stock photos. Inventory No: 25646. For further info on this title, click on the "Contact Seller" button within this listing. We will try to reply within 24 hours. Otherwise you can order right now (inclusive of shipping options) from the "Add to Basket" button to the right. Seller Inventory # 25646
Book Description Hardcover. Condition: Very Good. Photographic (illustrator). First Edition. Signed by Author. preface by author, friends with opinions, a note about the venue details, picture credits and index. Illustrated end pages. The text is illustrated with colour photographs throughout. Photographic / illustrated boards with black and orange coloured titles to the front panel and back strip. Red coloured cloth covered slipcase with white coloured illustration to the front panel and white coloured titles to the back strip. On the rear panel is the name 'Miele'  the sponsor for the limited edition one of which this is a part. In this book the author, chef and owner of internationally renowned restaurant Vue de Monde in Melbourne, takes you on a personal tour of his favourite world city. Part of the Miele Limited Edition publication, of which this is number 470 of 2000. Minor, and I mean minor rubbing to the back strip corners. Some rubbing of the slipcase corners and panels. Size: 8vo - over 7¾" - 9¾" tall. [13], 2 - 334 pages, Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Travel & Places; Cooking, Wine & Dining. Signed by Author. ISBN: 0522856713. ISBN/EAN: 9780522856712. Inventory No: 0126715. Seller Inventory # 0126715
Book Description Hardcover. Condition: As New. 1st Edition. xii+308pp., Pictorial full colour illustrated laminated boards, peppermint eps., col. illust. title-pages, preface by Shannon, col. & b/w plts. & illust. & text, full page col. photographs, diags., line drawings, recipes, index. Shannon Bennett, chef and owner of internationally renowned restaurant Vue de monde, takes you on a personal tour of his beloved city: Paris. Size: Small Octavo. Book. Seller Inventory # 003206