New Professional Chef - Hardcover

Culinary Institute Of America

9780471205098: New Professional Chef
Hardcover
ISBN 10: 0471205095 ISBN 13: 9780471205098
Publisher: Hungry Minds Inc,U.S., 2001
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This is a hands on treatise for professional cooking and food preparation.

"synopsis" may belong to another edition of this title.

  • PublisherHungry Minds Inc,U.S.
  • Publication date2001
  • ISBN 10 0471205095
  • ISBN 13 9780471205098
  • BindingHardcover
  • Edition number6
  • Number of pages1440
  • Rating

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