Soups For All Seasons - Softcover

McCrorie, Brad

Softcover

ISBN 10: 038525136X ISBN 13: 9780385251365

Publisher: Doubleday Canada, 1987

Offers tips on soup making and provides recipes for stocks, cream soups, chilled soups, onion soups, broths, bisques, and stews

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About the Author:

1986 was a nice year for me. The family and I had Gert's Deli in the grand old St. Lawrence market in Toronto. We were getting quite a lot of media attention, from some nice people from the press. One day a man asked if I wished to write a cook book on soups for Doubleday. I was 27, formerly trained by the finest chefs in Canada. Did I have to think about it. Not! After some time and work, plus having a somewhat unique imagination, we came out with a three time best seller. The book is old school. I like old school. It's classic and it works. So here we have it. We are releasing SOUPS FOR ALL SEASONS in tis original form to help a new generation have as much fun as the last. God bless.

"About this title" may belong to another edition of this title.