Christmas Kitchen, The - Hardcover

Bodger, Lorraine

Hardcover

ISBN 10: 0385247427 ISBN 13: 9780385247429

Publisher: Doubleday, 1989

Synopsis

This carefully developed collection of delicious holiday recipes will be a welcome addition to every cook's library. The Christmas Kitchen is a superb specialty cookbook filled with gifts from the kitchen as well as inventive menus, party ideas, and countless tips. 16 pages of full-color photographs; 100 line drawings.

About this title

From the Publisher:

The updated and revised paperback edition of this bible for the rookie caterer explains everything from the business end to the kitchen to the client's table, including menus, recipes, and up-to-date prices.

From Library Journal:

Bodger's book is far more substantial and more sophisticated than most Christmas cookbooks. There are recipes for cookies, candies, and other Christmas goodies; menus for holiday parties and meals; quick dinners for busy days; and ideas for decorations, gifts, and entertaining success. The author's calm and reassuring tone, along with her check lists and plans for organization, should guarantee anyone a worry-free holiday. Forget the others, this is the one to buy.
Copyright 1989 Reed Business Information, Inc.

About this edition

• Publisher: Doubleday
• Publication date: 1989
• ISBN 10: 0385247427
• ISBN 13: 9780385247429
• Binding: Hardcover
• Edition number: 1
• Number of pages: 254