Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking
Capture the spirit of Spanish cooking with these 50 delicious and fun recipes perfect for all occasions. Award-winning Spanish chef José Andrés shares his favorite flavors for classic tapas such as Lobster Paella, Manchego Cheese with Tomato Bread, and Asturian Chorizo Stewed Hard Cider, as well as inventive new dishes such as the Valencia Orange and Pomegranate Salad with Olive Oil and Sherry Vinegar. The recipes are printed on convenient tabbed cards that you can bring to the grocery store or prop up on the kitchen counter while you prepare an impressive mix of little plates to serve your family and friends.
From the book Tapas by José Andrés and Richard Wolffe.
From the book Tapas by José Andrés and Richard Wolffe.
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- PublisherPotter Style
- Publication date2007
- ISBN 10 0307393615
- ISBN 13 9780307393616
- BindingCards
- Number of pages50
- Rating
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Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking
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Book Description Cards. Condition: New. Brand New!. Seller Inventory # VIB0307393615
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