The American regional cookbook: Recipes from yesterday and today for the modern cook - Hardcover

9780130247292: The American regional cookbook: Recipes from yesterday and today for the modern cook
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A collection of recipes that does justice to the multitude of American cuisines. Region by region it covers the country while discovering succulent recipes as Bar Harbor Lobster Salad, Old Kentucky Cooler, Montana Buck Stew, Santa Fe French Toast and many, many more.

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  • PublisherPrentice-Hall
  • Publication date1976
  • ISBN 10 0130247294
  • ISBN 13 9780130247292
  • BindingHardcover
  • Edition number1
  • Number of pages301

Other Popular Editions of the Same Title

9780517431221: The American Regional Cookbook: Recipes from Yesterday and Today for the Modern Cook

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ISBN 10:  051743122X ISBN 13:  9780517431221
Publisher: Greenwich House, 1984
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Hawkins, Nancy
Published by Prentice-Hall (1976)
ISBN 10: 0130247294 ISBN 13: 9780130247292
New Hardcover Quantity: 1
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BennettBooksLtd
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.7. Seller Inventory # Q-0130247294

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