The Grill Book: New Foods and Flavors for the Grill - Hardcover
For use with all kinds of grills, this collection of innovative recipes, such as grilled shrimp with Thai sauce, stuffed veal chops, and marinated Japanese eggplant, includes fifteen complete menus and illustrated chapters on grills, tools, and fuels
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- PublisherHarperCollins
- Publication date1991
- ISBN 10 006096006X
- ISBN 13 9780060960063
- BindingHardcover
- Edition number1
- Number of pages108
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The Grill Book: New Foods and Flavors for the Grill
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(1991)
ISBN 10: 006096006X
ISBN 13: 9780060960063
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The Grill Book: New Foods and Flavors for the Grill
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The Grill Book: New Foods and Flavors for the Grill
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(1991)
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ISBN 13: 9780060960063
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The Grill Book: New Foods and Flavors for the Grill
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(1991)
ISBN 10: 006096006X
ISBN 13: 9780060960063
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The Grill Book: New Foods and Flavors for the Grill
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(1991)
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The Grill Book: New Foods and Flavors for the Grill
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(1991)
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THE GRILL BOOK: NEW FOODS AND FL
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(1991)
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The Grill Book: New Foods and Flavors for the Grill
Published by
HarperCollins
(1991)
ISBN 10: 006096006X
ISBN 13: 9780060960063
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Hardcover
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.7. Seller Inventory # Q-006096006x
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